Casual Dinner Buffet

Corn Soufflé
Casual Dinner Buffet
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Passed Hors d’oeuvres

Goat Cheese, Olive, and Tomato Tartine

Mini Crab Tostada with Avocado, Cilantro, and Lime

Dinner Buffet

Pork Tenderloin with Maple Mustard Glaze

Wild and Jasmine Rice with Apricots, Scallion, and Toasted Cashews

Individual Sweet Corn Soufflés

Roasted Asparagus with Shaved Parmesan and Balsamic Glaze

Mixed Heirloom Greens
Julienne Bosc Pear and Sweet Tricolore Peppers
Candied Walnuts, Goat Cheese, Vinaigrette

Warm Yeast Rolls

Bite-size Desserts

Mini Apple Lattice Pie

Ganache Brownie Bites

White Chocolate Cranberry Almond Cookies